The Free State launch of our agri-entrepreneurship programme with tt100 has been featured on TimesLIVE. The article explores how this agri-entrepreneurship initiative is tackling skills shortages in agriculture, supporting black-owned and women-led enterprises, and linking young farmers to real market opportunities. Read the TimesLive article here
Turning Agri-Entrepreneurship into a Future-Ready Enterprise
This week marked an exciting milestone for The Da Vinci Institute and tt100, as we launched the Free State arm of our youth-focused agricultural entrepreneurship programme. In partnership with Bankseta and Glen Agricultural College, the initiative is designed to equip 15 emerging farmers with the tools to thrive in South Africa’s dynamic food production and manufacturing sectors.
Addressing a Critical Skills Gap
The programme goes beyond traditional training. It integrates education, business coaching and innovation management to develop agile, future-ready entrepreneurs. The emphasis is on technology, sustainability and linking participants with real market opportunities, research bodies and agri-entrepreneurship industry partners.
Championing Inclusive Growth
At its core, the initiative seeks to address one of the agricultural sector’s biggest challenges, the shortage of skilled individuals who can navigate the complexity of modern farming. Special focus is placed on supporting black-owned and women-led businesses, with an inclusive model that encourages collaboration, peer learning and social capital.
Scaling Impact Of Agri-Entrepreneurship Across Provinces
This is just the beginning. The programme will soon expand to Gauteng, KwaZulu-Natal and North West, creating an ecosystem of empowered agricultural leaders across the country in Agri-Entrepreneurship.